https://littlefamilyadventure.com/all-butter-pastrypie-crust-pate-brisee/ Active Family Travel and Lifestyle Website Tue, 22 Apr 2025 10:55:34 +0000 hourly 1 https://wordpress.org/?v=7.0 https://littlefamilyadventure.com/all-butter-pastrypie-crust-pate-brisee/#comment-90753 Tue, 22 Apr 2025 10:55:34 +0000 http://ourlittlefamilyadventure.wordpress.com/?p=2295#comment-90753 This all-butter pie crust sounds amazing! I love that it uses white whole wheat flour for a nuttier flavor. I once tried making a crust with regular flour and it was okay, but this sounds like a whole new level. Can’t wait to try it. Do you think it would work just as well with almond flour for a different twist? And how does the freezing process really affect the texture?

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