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	Comments on: English Toffee	</title>
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	<link>https://littlefamilyadventure.com/english-toffee/</link>
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		<title>
		By: 2048 Online Play		</title>
		<link>https://littlefamilyadventure.com/english-toffee/#comment-90771</link>

		<dc:creator><![CDATA[2048 Online Play]]></dc:creator>
		<pubDate>Tue, 22 Apr 2025 11:08:25 +0000</pubDate>
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					<description><![CDATA[This toffee sounds amazing! I love that it has only 7 real food ingredients. I once made a similar treat for a party and it was a hit. Can you use other nuts instead of pecans? Also, how long does it stay fresh in the airtight container?]]></description>
			<content:encoded><![CDATA[<p>This toffee sounds amazing! I love that it has only 7 real food ingredients. I once made a similar treat for a party and it was a hit. Can you use other nuts instead of pecans? Also, how long does it stay fresh in the airtight container?</p>
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		<title>
		By: Lois Christensen		</title>
		<link>https://littlefamilyadventure.com/english-toffee/#comment-76</link>

		<dc:creator><![CDATA[Lois Christensen]]></dc:creator>
		<pubDate>Sun, 18 Aug 2013 19:54:49 +0000</pubDate>
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					<description><![CDATA[This looks amazing!  Thank you for sharing with Foodie Friends Friday!  Hope to see you next week!]]></description>
			<content:encoded><![CDATA[<p>This looks amazing!  Thank you for sharing with Foodie Friends Friday!  Hope to see you next week!</p>
]]></content:encoded>
		
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		<title>
		By: ladygourmet		</title>
		<link>https://littlefamilyadventure.com/english-toffee/#comment-75</link>

		<dc:creator><![CDATA[ladygourmet]]></dc:creator>
		<pubDate>Sun, 18 Aug 2013 18:43:22 +0000</pubDate>
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					<description><![CDATA[Dear Nicky, Your toffee looks wonderful! Found you on Foodie Friday.  Blessings, Catherine]]></description>
			<content:encoded><![CDATA[<p>Dear Nicky, Your toffee looks wonderful! Found you on Foodie Friday.  Blessings, Catherine</p>
]]></content:encoded>
		
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		<title>
		By: nic98omo		</title>
		<link>https://littlefamilyadventure.com/english-toffee/#comment-74</link>

		<dc:creator><![CDATA[nic98omo]]></dc:creator>
		<pubDate>Fri, 26 Oct 2012 19:37:26 +0000</pubDate>
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					<description><![CDATA[The trick is to keep stirring for those 10 minutes to avoid it from burning. Then right at 300 degrees, pull it off the heat.]]></description>
			<content:encoded><![CDATA[<p>The trick is to keep stirring for those 10 minutes to avoid it from burning. Then right at 300 degrees, pull it off the heat.</p>
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