Our New Food of the Week Challenge food is kiwifruit, also known as kiwi or gooseberries. This sweet and tart fruit is packed with vitamin C and is a healthy addition to salads, desserts, smoothies, and more. Here are some new healthy kiwi recipes for you to try.
Many people like to eat the kiwi plain. But did you know that the kiwi’s skin is edible? You betcha! The skin is filled with fiber and added nutrients. Find out more about this bright green fruit in this week’s New Food of the Week Challenge article. I share a few of the health benefits, have to select the best fruit, and more.
Fruit Pizza from Dawn Nicole