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June 23, 2014 By Nicky 6 Comments

Mango Swirl Ice Pops (gluten free)

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I recently had the pleasure of reviewing Beach House Baking: An Endless Summer of Delicious Desserts by Lei Shishak. It’s a cookbook that I highly recommend because it’s not your standard collection of cake and pie dessert recipes. You’ll find desserts ranging from these Mango Swirl Ice Pops to ice cream sandwiches, cookies, s’mores cupcakes, and more. The theme of the cookbook is giving you quick and easy dessert recipes so you can be in and out of the kitchen quickly. When you do that, you can go and enjoy your day (the beach always sounds like a good idea).

Mango Swirl Ice Pops - Beach House Baking: An Endless Summer of Delicious Desserts by Lei Shishak - The Must have summer dessert cookbook- Over 100 recipes you'll love including ice cream sandwiches, ice pops, cookies, cupcakes, and more! All recipes have you in and out of the kitchen to give you more time at the beach

These Mango Swirl Ice Pops are a gluten free treat that takes very little time to prepare. If you have a quick freeze popsicle mold, like one available from Zoku (affiliate link). You can have popsicles ready in less than 15 minutes. That’s a quick and easy treat that everyone is sure to love.

For my full cookbook review, you can find it here.

Mango Swirl Ice Pops (gluten free)
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Ingredients

  • 2 ripe mangoes
  • 4 tablespoons + 2 tablespoons sugar
  • ½ cup cold water
  • 1 ½ cups whole milk yogurt

Instructions

  1. Remove the skin from the mangoes and cut the flesh around the seeds.
  2. Chop the flesh into small pieces and add to the blender along with 4 tablespoons of the sugar. Pulse until smooth. Add the water and process until completely smooth.
  3. Stir the yogurt with the remaining 2 tablespoons of sugar until thoroughly combined.
  4. Layer about 3 tablespoons each of the mango puree and yogurt in alternating fashion, beginning and ending with mango, into your pop molds.
  5. Freeze until partially frozen and then insert sticks. Freeze until solid, at least 4 hours or overnight.
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https://littlefamilyadventure.com/mango-swirl-ice-pops/
LittleFamilyAdventure.com

{Recipe  printed with permission from Skyhorse Publishing.}

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Filed Under: Dessert, Real Food Recipes, Snacks Tagged With: dessert, quick recipe, snack

About Nicky

Powered by coffee, real food, and the goal to do something new each and every month. She, along with her husband and their three children, is often outdoors hiking, kayaking, camping, and having fun.

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Comments

  1. Amy @ Ms. Toody Goo Shoes says

    June 25, 2014 at 10:25 pm

    Oh, how I love mango! These look delish!
    Reply
    • Little Family Adventure says

      June 30, 2014 at 11:25 am

      Thanks Amy
      Reply
  2. Christina @ Juggling Real Food and Real Life says

    June 27, 2014 at 1:33 pm

    Hi Nicky! I've been seeing this post all over the place and these frozen treats sure do look good. Mango is such a popular flavor right now. Mango and cream sounds even better. This is on my list to try right away. And by the way.........my family members are now requesting I bring your poppy seed dressing when we get together for family dinners. They love it as much as I do.
    Reply
    • Little Family Adventure says

      June 30, 2014 at 11:26 am

      Glad to hear your family loved the dressing. It's one of our favorites too
      Reply
  3. Shari Eckstrom says

    June 29, 2014 at 10:35 pm

    Thank you for the opportunity to Co-host this week at Let's Get Real. It was great fun and I am enjoying visiting all the wonderful links and making new friends. I love your ice pop recipe and am pinning now so I can share with all my friends. Blessings, Shari
    Reply

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Welcome to Little Family Adventure

Hi, I'm Nicky. I'm a wife and mom of 3 who wants there to be "No Child Left Inside." We're decreasing screen time and exploring fun ways to be active together. Join us here as we share different family travel destinations & tips, outdoor activities, healthy meal idea to create together and find more family adventures.

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