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December 3, 2017 By Nicky 2 Comments

Prosciutto Wrapped Breadsticks

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Prosciutto Breadsticks - My Go-To For An #ImmaculateBaking Holiday Appetizer

What’s your go-to holiday appetizer? I’d have to say my favorite holiday appetizer has to be a cheese board. It’s a super simple appetizer to throw together with a selection of cheeses, dried fruits, nuts, and accompaniments. Plus when unexpected guests arrive, all the ingredients are already on hand in the kitchen. So it’s easy peasy holiday entertaining without all that holiday stress!

Prosciutto Breadsticks - My Go-To For An #ImmaculateBaking Holiday Appetizer

Many people like to serve crackers with a cheese board, we do too. But my family goes nuts over these Parmesan and Prosciutto Breadsticks made with Immaculate Baking Company Organic Crescent Rolls. They are crispy on the outside thanks to a little melted butter, but on the inside you have that soft crescent rolls texture. Plus with the salty prosciutto and parmesan cheese all mixed in, it’s Mmmmm Mmmm Delicious!

Prosciutto Breadsticks - My Go-To For An #ImmaculateBaking Holiday Appetizer

During the holidays, I like to keep Immaculate Baking Company crescent roll dough on hand. It’s a refrigerated dough that I can use to make everything from dinner crescents to breakfast mini quiches. I buy this brand because of the ingredients they do and don’t use. They DO use certified organic ingredients like wheat flour, palm oil, and cane sugar. They DON’T use artificial preservatives, flavorings, hydrogenated oils, or additives. They are made with plain ingredients I can feel good about feeding my family. They taste great too which my kids says IS the most important part.

Click here for $1 off coupon for any Immaculate Baking product!

Prosciutto Breadsticks - My Go-To For An #ImmaculateBaking Holiday Appetizer

This recipe for Prosciutto Breadsticks makes 20 breadsticks. They are best served warm, but they disappear quickly. So you may want to make double, triple, or quadruple the recipe as needed.

 

Continue to Content
Yield: 20 breadsticks

Prosciutto Wrapped Breadsticks

Prosciutto Breadsticks - My Go-To For An #ImmaculateBaking Holiday Appetizer
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes

Ingredients

  • Immaculate Baking Company Organic Crescent Rolls, 1 roll
  • 1 Tablespoon Butter, melted
  • 2 Tablespoons, Parmesan Cheese, shredded
  • 3oz Prosciutto, thinly sliced (4 slices)

Instructions

  1. Preheat oven to 375 degrees F.
  2. Line a cookie sheet with a silicone mat or parchment paper.
  3. Unroll crescent rolls onto a large cutting board.
  4. Cut the crescent roll dough along the vertical lines so you have two attached triangles forming a rectangle. You’ll have 4 rectangles.
  5. Pinch together the seams along the two triangles to form a solid dough rectangle.
  6. Sprinkle Parmesan cheese over the top of the dough. Press down slightly to embed cheese into dough.
  7. Top with a slice of prosciutto per rectangle.
  8. Slice dough rectangle into 5 thin slices, about 1/2” thick.
  9. Twist the breadsticks several times to hold the prosciutto in place during baking.
  10. Place on a cookie sheet and brush with melted butter.
  11. Bake for 10-12 minutes or until golden brown.
  12. Remove from oven and allow to cool slightly.

Nutrition Information:

Yield:

20

Serving Size:

1 breadstick

Amount Per Serving: Calories: 24Total Fat: 1gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 6mgSodium: 141mgCarbohydrates: 1gFiber: 0gSugar: 0gProtein: 2g
© LittleFamilyAdventure.com
Cuisine: American

Immaculate Baking Company has a whole line of organic & natural refrigerated dough products to make holiday entertaining so much easier. Choose from crescent rolls like I used in this recipe, biscuits, cookie dough, and cinnamon rolls. Each can help you create tasty treats for your next party, dinner, or snack.

Click here for $1 off coupon for any Immaculate Baking product!

 

Prosciutto Breadsticks - My Go-To For An #ImmaculateBaking Holiday Appetizer

 

Filed Under: Recipes Tagged With: appetizers and snacks, baking

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About Nicky

Nicky Omohundro is a travel and active family lifestyle blogger and social media influencer based out of Oklahoma City, Oklahoma. She shares stories, destinations, and ideas on food, family, health, and outdoor recreation to help families find their own adventures. Her spirit animal is a caffeinated squirrel fueled by coffee, real food, and the desire to seek new adventures.

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Comments

  1. blankSandra Watts says

    December 19, 2017 at 6:36 pm

    That looks really good.

    Reply
  2. blankellen beck says

    December 23, 2017 at 1:54 am

    I sure wouldnt be able to stop at one of these. Great combo!

    Reply

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